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Breakfast
Prep
15m
Cook
20m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Position a rack in the center of the oven and preheat the oven to 350ºF.
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For
6
M
I
2 1/4
cup
All purpose flour
4
tspn
Baking powder
1
Kosher salt
Per Serving
Calories
205kcal
Fat
0.7g
Carbs
38.4g
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