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Banana Muffins

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 350.

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For

12

M

I

2

cup

Whole wheat or gluten free flour

1

tsp

Baking soda

1/4

tsp

Salt

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Per Serving

Calories

231kcal

Fat

12g

Carbs

29.6g

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Notes

Allow muffins to fully cool. Add to a ziplock bag or an airtight container. Freeze for up to 3 months.

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homepage-image

Banana Muffins

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 350.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

12

M

I

2

cup

Whole wheat or gluten free flour

1

tsp

Baking soda

1/4

tsp

Salt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

231kcal

Fat

12g

Carbs

29.6g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Allow muffins to fully cool. Add to a ziplock bag or an airtight container. Freeze for up to 3 months.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel