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March 24-30

The recipes

Shredded BBQ Chicken Bake

Prep Time

10 minutes

Total Time

40 minutes

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BBQ Chicken Salad

Prep Time

15 minutes

Total Time

25 minutes

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Sheet Pan Gnocchi and Vegetables

Prep Time

10 minutes

Total Time

30 minutes

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Mediterranean Beef Stir Fry

Prep Time

10 minutes

Total Time

25 minutes

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Pesto Chicken Tortellini and Veggies

Prep Time

20 minutes

Total Time

40 minutes

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One Pan Chicken Fajitas

Prep Time

25 minutes

Total Time

40 minutes

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One Pan Chicken Fajitas

Prep Time

25 minutes

Total Time

40 minutes

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Ingredients

For

4

M

I

Fruit and Vegetables

0.7 Green pepper

0.3 Onion

8 cup Chopped romaine lettuce

2 Roma tomatoes

1.5 cup Corn

0.3 cup Chopped red onion

1 Avocado

2 Zucchini

0.5 pint Grape tomatoes or cherry tomatoes

0.3 Red onion

1 Onion

1 Red bell pepper

1 cup Cherry tomatoes

1 lb Asparagus ends

1 cup Cherry tomatoes yellow and red

2 Lime

4 Bell peppers

2 Yellow onion

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