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Desserts
Valentine's Day
Valentines Day
Gluten Free
Prep
15m
Cook
1h
Total
1h 15m
Ingredients
Method
Nutrition
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Step 1
Beat the butter and sugar in a medium bowl with a hand mixer for 1 minute.
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For
24
M
I
1/2
cup
Melted butter
Sugar
1/3
Honey
Per Serving
Calories
144kcal
Fat
13.1g
Carbs
7.3g
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