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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the onion and press the garlic. Chop the chicken into small bite sized pieces.

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For
6
M
I
3
cup
Chicken, chopped
3
cup
Rice, cooked
1
cup
Mixed vegetables, frozen

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Per Serving
Calories
277kcal
Fat
12.1g
Carbs
30.2g

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Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the onion and press the garlic. Chop the chicken into small bite sized pieces.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
3
cup
Chicken, chopped
3
cup
Rice, cooked
1
cup
Mixed vegetables, frozen

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
277kcal
Fat
12.1g
Carbs
30.2g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel