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Teriyaki Shrimp Stir Fry

Name: Teriyaki Shrimp Stir Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 tbsp Vegetable oil; 3 Garlic cloves; 1 head Whole head broccoli; 1 cup Mixed vegetables mushrooms; 40 oz Shrimp; 1 tsp Garlic; 1 tsp Ginger; 0.25 cup Soy sauce; 3 tbsp Honey; 1 tsp Rice vinegar; 0.5 tsp Chilli flakes; 2 tsp Cornstarch cornflour or potato starch; 0.75 cup Water

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix together all the ingredients under sauce and set aside.

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For

4

M

I

1

tbsp

Vegetable oil

3

Garlic cloves, finely chopped

1

head

Whole head broccoli, cut into florets

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Per Serving

Calories

411kcal

Fat

5.6g

Carbs

29g

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Notes

A store bought teriyaki sauce can be used as well if you want to make things easier. If using one from the store I usually will add about half the bottle to the stir fry while it is cooking.

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Teriyaki Shrimp Stir Fry

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Mix together all the ingredients under sauce and set aside.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1

tbsp

Vegetable oil

3

Garlic cloves, finely chopped

1

head

Whole head broccoli, cut into florets

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

411kcal

Fat

5.6g

Carbs

29g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.