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Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the sauce by combining the soy sauce, honey, tomato paste, sriracha, sesame seed oil, minced garlic, rice wine vinegar, and 2 tbsp of water in a small bowl.
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For
4
M
I
4
Boneless, skinless chicken thighs or breasts
1/4
cup
Soy sauce or coconut aminos
1/3
cup
Honey
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Per Serving
Calories
291kcal
Fat
6.2g
Carbs
33.8g
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Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Make the sauce by combining the soy sauce, honey, tomato paste, sriracha, sesame seed oil, minced garlic, rice wine vinegar, and 2 tbsp of water in a small bowl.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
4
Boneless, skinless chicken thighs or breasts
1/4
cup
Soy sauce or coconut aminos
1/3
cup
Honey
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
291kcal
Fat
6.2g
Carbs
33.8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
