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Condiments
Prep
5m
Cook
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a small to medium saucepan melt the butter over medium-low heat.
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For
4
M
I
3
tbsp
Unsalted butter
All-purpose flour
2
cup
Chicken broth or stock
Per Serving
Calories
110kcal
Fat
9g
Carbs
6.1g
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