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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the salad. Add the shredded chicken, celery, red onion and chopped cilantro to a large bowl then set it aside.
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For
4
M
I
2
cup
Shredded chicken
1/4
cup
Red onion, finely diced
1
Celery stalks, diced
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Per Serving
Calories
258kcal
Fat
17.1g
Carbs
5.3g
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the salad. Add the shredded chicken, celery, red onion and chopped cilantro to a large bowl then set it aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
cup
Shredded chicken
1/4
cup
Red onion, finely diced
1
Celery stalks, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
258kcal
Fat
17.1g
Carbs
5.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
